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Beston Global Food Company

126 Maurice Rd, Murray Bridge, 5253



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The Murray Bridge processing facility features an end-to-end cheddar manufacturing system, whey separation room and nano-filtration plant.

It will continue to produce specialist Italian cheeses Romano and Pepato, and retail dessert packs with new blends suitable for export to South Korea and Japan.

Identified and committed Thai demand for produce will drive increased investment into specific product needs.

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